Cooking Wine is a liquid seasoning product widely used in food processing and catering industries. It is supplied for bulk export with stable quality and suitable packaging for international markets.
Specification
Details
Product Name
Cooking Wine
Type
Liquid Seasoning
Processing
Fermented / Blended
Grade
Food Grade
Alcohol Content
As per specification
Color
Clear to light amber
Taste
Characteristic cooking wine flavor
Shelf Life
12–24 months
Origin
China
Application
Food processing, Seasoning, Catering use
Packaging & MOQ Packaging: Plastic bottles Glass bottles Bulk packaging upon request Customized labeling available MOQ: One full container load (FCL) Single product or mixed products available
Why Choose This Product Suitable for bulk supply and export Stable formulation and consistent quality Flexible packaging and labeling options Widely used in food processing and catering
Quality & Handling Cooking wine is produced and packed under food-grade conditions. Packaging, labeling, and documentation can be arranged according to export requirements.