Dried black fungus is a commonly used edible fungus for food processing and catering. It is suitable for bulk supply, offering convenient storage and export transportation.
Specification
Details
Product Name
Black Fungus (Wood Ear Mushroom)
Type
Dried Mushroom
Processing
Dehydrated / Air-dried
Grade
Food Grade
Moisture
≤15%
Color
Dark brown to black
Taste
Mild, neutral
Shelf Life
12–24 months
Origin
China
Application
Food processing, Catering, Ingredient supply
Packaging & MOQ Packaging: 5kg / 10kg / 20kg PP bags Cartons Customized packaging available MOQ: One full container load (FCL) Single product or mixed products available
Why Choose This Product Suitable for bulk supply and export Consistent size and stable quality Easy to store and transport Widely accepted in international markets
Quality & Handling Products are processed under food-grade conditions. Packaging and labeling can be arranged according to export requirements.